Gojé Frozen Yogurt in Yarraville, Melbourne opened it’s doors 3.5 years ago. Although Gojé was not entirely vegan when they started, they slowly transitioned the entire menu after learning more about the dairy industry from their customers 2 years ago.
The owners and operators, Jelena Maric and Goran Pajic, are passionate about serving the freshest plant-based frozen treats to all who walk through the door. They use all cruelty-free, plant-based ingredients, with house-made cashew milk, organic coconut milk, cold-pressed almond milk as the base for most of the frozen yoghurt. All pasteurized on site and then frozen.
They also make most of their toppings on site, from blondies to peanut butter date rolls and all kinds of vegan goodies to top your frozen yoghurt with.
With frozen yoghurt flavours like mango, choc hazelnut, mixed berry, pistachio, peanut butter and coffee, they have something for every taste bud. They also switch up the flavours and try new combinations regularly.
The Gojé Frozen Yoghurt is also gluten-free, refined sugar-free so there should be nothing stopping you from getting down to Yarraville to try this amazing frozen yoghurt store.