The all vegan hotspot, Good Love in St. Kilda is back in business, but this time they’re better than ever! After 9 weeks without any customers due to some renovations and an outbreak of the virus that forced them to close for a while, Good Love has finally reopened the doors again with a whole lot more fancy food options on offer.
It’s still the same vibe we know and love, but the menu and new furniture tell a different story. Influenced by their romance for good hospitality, the team at Good Love are creating new experiences with new dishes created with an elevated feel.
The food at this restaurant has gone from being decadent and a little filthy (which we loved) to a sense of refinement you could expect from cocktail bars throughout Melbourne. Think Jamacian Jerk Taters, Duck Roti, and Banana Blossom Fish. The new Head Chef, Jamie Carless is doing an excellent job in elevating the quality of the meals and providing some pretty amazing cocktails too! As you enjoy your meal while sipping on these fabulous drinks it’s important not only that everything tastes great but also looks beautiful- because who doesn’t want their experience enhanced by aesthetics as well?
The food at Good Love has always been top-notch but bookings are essential to make sure you don’t miss a seat.